Also, note that the recipe calls for natural cocoa powder, not Dutch-process. Get new recipes each week + free 5 email series. Once upon a time, I went to culinary school and worked in fancy restaurants. It’s in the oven now. Unfortunately, mine didn’t rise and I noticed afterwards that my baking powder had expired….doh. Nutritional information is offered as a courtesy and should not be construed as a guarantee. I have never made a bread before and it was so easy. Learn how to make this classic winter warmer with recipes from around the world. Great for breakfast, lunch and even dessert! of cinnamon, or it overtakes the other flavors in the recipe. Enjoy! This is a wonderful and delicious recipe I will use again and again! Stir bananas, milk, and cinnamon in another bowl. Well I will make it anyway. 2 bananas, sliced evenly in 1/2 inch pieces. Make a slit through the skin of the bananas along … Or snap a photo and share it on Instagram; be sure to tag me @onceuponachef. Only change I made was to add a few dried cherries I wanted to use up. Is it 1hr and 10 min or 1 hr and 30 min to bake? Learn how your comment data is processed. I followed your recipe except for the chocolate chips..I added pecans instead. To ripen bananas quickly, store them in a loosely sealed brown paper bag. Bake for 20-30 minutes or until the tops are golden brown. I cant wait to make it again, properly this time! Kudos!~, Congrats! No gift befits the food-obsessed people in your life like a cookbook. Didn’t have chocolate chips but substituted peanut butter chips. Hi Joel, Bake time is 1 hour and 10 minutes (the 1 hour and 30 minutes you see at the top of the recipe includes both the prep and bake time). ! Hope you enjoy! Super amazing banana bread. They worked perfectly in this recipe. I know we all like to tweak recipes but my suggestion is to try it like it was written.Super moist without being smushy. I love your recipes, and I am looking forward to trying this one as well. It’s the perfect way to use up ripe bananas! Add the dry ingredients and beat gently until just combined. I have already made this a few times – never lasts long around our house. I also added 1/4 cup of walnuts and it was delicious!! Please let me know by leaving a review below. Stir banana mixture into butter mixture. Pour the batter into the prepared loaf pan and spread evenly with a spatula. I also had dutch process cocoa on hand so I goggled that you can substitute by using double the amount of baking powder for the amount of baking soda it calls for and it turned out great. In another bowl, cream the butter and sugar until light and fluffy. Turned out perfectly each time. The bananas make the bread super moist and you can still taste the bananas. Super moist and great flavors. What a difference it makes. Do not overmix. Just popped it in the oven for the first time. I Can’t wait!! Whisk in eggs, one at a time. Spread 1 tablespoon of peanut butter inside each banana and sprinkle with chocolate chips. Mary, Hi Mary, I recommend table salt for baked goods. But now his favorite “anything chocolate” is this delightful Chocolate Banana Bread! 1 large egg, or 3-4 egg whites. Open the bananas out a little and fill them with chocolate and macadamias. :). To begin, combine the flour, cocoa powder, baking soda, and salt in a large bowl. Quick question though: the classic banana bread has both baking soda as well as baking powder. It wasn't burned tasting or anything but I'd suggest maybe a cooler oven for longer if you use metal. Info. FYI, if you make more than one to two changes to a recipe, you have made a new recipe and should not rate the original based on the changes you made. I didn't have a glass pan so I used an aluminum pan. Do you hear me? Preheat oven to 325 degrees F (165 degrees C). Add toppings such as sliced banana and chocolate chips. Super simple to make and I had most of the ingredients already. Wrap in aluminium foil tightly. You feel like you are still indulging without the sugar. Instructions In a bowl mash 2 ripe bananas and mash well. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. We loved these here! Hungry hippo’s, you’ve got a banana in your ear!! Really think the sourcream is a wonderful addition..this and the Ovenly banana breads are the best. I have made this a bunch of times. This Southern dessert is a favorite for good reason: It’s rich, … Rate the recipe: 5 stars means you loved it, 1 star means you really disliked it. Your daily values may be higher or lower depending on your calorie needs. The data is calculated through an online nutritional calculator, Edamam.com. After seeing other reviews, I did use 1/2 cup white sugar and 1/2 cup brown sugar. The bread is moist and oh so chocolatey! These easy, fudgy brownies may become your new favorite Dessert Recipe ever. What a lovely, moist chocolate banana cake. I'd love to know how it turned out! My family can't stop eating it. The Southern Classic: Banana Pudding. Add chocolate chips to make it extra special. Peanut Butter Chocolate Banana Brownies are perfectly fudgy with chocolate chips and creamy peanut butter. Seal the foil around each individual banana. Agree with the 12 minute cook time. Everyone in my family LOVED this recipe. 2. Unsweetened applesauce is a great sub by weight for banana. Bake until a toothpick inserted into the center comes out with a few moist crumbs attached, about 1 hour and 10 minutes. To make it extra special, instead of baking in a bread pan, I bake in a round cake pan. This tastes delicious. I followed the recipe to a "T" and it was amazing! Preheat the oven to 350° F.Grease a 9 x 5 x 3-inch loaf pan with non-stick cooking spray. Stir in dry mixture until blended. Mix flour, baking powder, baking soda, and salt in a bowl. This site uses Akismet to reduce spam. You saved Banana Chocolate Chip Bread to your. I used it in the recipe not realizing it. This came out wonderfully! Wahoo keep posting more recipes. Hope that helps! What a difference it makes. I usually bake using a scale. I did tweak a little by adding vanilla, nutmeg, 1/2 cup of brown sugar and 1/2 cup of white sugar and two kinds of chocolate chips, semi sweet and dark chocolate. There’s a banana in your ear!! Lastly, I used a metal pan coated with unsalted butter for each loaf, turned the oven off at 55-60 minutes and let it continue baking while cooling which prevented the burnt or hard outside while also not sticking to the pan. Pour batter into prepared loaf pan. Squeeze apart banana like you would a baked potato, or use your fingers to make an opening where you cut. Why make something else when this guarantees perfection every time? Add eggs to butter mixture, one at a time, beating well after each addition. Chocolate Banana Paleo Protein Bars Holy macaroni this is so good! Chocolate Chip Banana Bars are a simple & delicious ripe banana recipe that’s even better than banana bread! I will definitely keep this as a favorite and make it again! The acidity in natural cocoa powder activates the baking soda in the recipe and causes the batter to rise in the oven. Using your hand or a teaspoon stuff the banana with the chocolate chips and marshmallows then close the banana. Heat oven to 200C/180C fan/gas 6 (or a BBQ). In a large bowl or electric mixer fitted with the paddle attachment or beaters, beat the butter and sugar until light and fluffy, 2 to 3 minutes. Mix in the mashed bananas, sour cream and vanilla. I try to bake very precisely and I use metric system for measurements. Preheat oven to 200c / 400f and line a baking tray with baking paper or foil. Seal it well so none of the melting chocolate seeps out of the corners. My husband loves anything chocolate. This field is for validation purposes and should be left unchanged. 2 tsp pure vanilla extract. Yes Hope you enjoy! Enjoy as is or in a bowl with some milk. Amazing. Delicious chunky monkey banana baked oatmeal packed with healthy fats from coconut and walnuts. I topped mine with nuts and didn’t have chocolate chips. Super moist with a great chocolatey/banana flavour. If the chocolate and nut butter don’t look completely melted, use a spoon or butter knife to gently mix them together and pop back into the oven (or fire) for 2 to 3 minutes! I didn’t have any natural cocoa powder, so used the Fry’s Cocoa I had on hand. The crust was just harder than would be ideal. I revised the recipe like many others, adding 2 teaspoons of vanilla & changing the sugar to 1/2 cup white sugar and 1/2 cup brown sugar. In another bowl whisk the bananas with the sugar, oil, molasses, yogurt and vanilla. Super easy to make. Varying factors such as product types or brands purchased, natural fluctuations in fresh produce, and the way ingredients are processed change the effective nutritional information in any given recipe. This recipe worked out really well as muffins. My husband and I had slices after dinner and now I know what I’ll be eating for breakfast, too. Fold in chocolate chips until just combined. Another great recipe . These cocoa powders are not interchangeable. Made with ripe bananas, old fashioned oats, tahini, dark chocolate morsels, and more. Let the loaf rest in the pan for about 10 minutes, run a blunt knife around the edges to loosen, then turn it out onto a rack to cool completely. The chocolate banana bread is, as my family says, devilishly delicious! Furthermore, different online calculators provide different results depending on their own nutrition fact sources and algorithms. I was a little short on bananas this time and subbed some unsweetened apple sauce for 30 g of banana. Save my name, email, and website in this browser for the next time I comment. It is my only “go to” banana bread recipe. I increased the bananas to 1 ½ cups mashed bananas and BINGO! Chocolate chips and cocoa powder give it deep chocolate flavor, while the addition of sour cream makes it rich and ultra-tender. Easy, healthy Banana Oatmeal Cookies with Chocolate Chips, you are what I need today.Chewy and choc-a-block with chocolate chips, this healthy dessert recipe is exactly what you should make when you are craving some old-school comfort (is there anything more classic or delightful than oatmeal, banana, and chocolate … Spread/stuff peanut butter evenly inside along the bottom. Can we substitute sugar with honey? This easy, healthy banana baked oatmeal recipe is freezer-friendly and naturally sweetened with bananas & pure maple syrup for the perfect breakfast! Information is not currently available for this nutrient. Let the chocolate banana bread rest in the pan for about 10 minutes, then turn out onto a rack to cool completely. Used mini chips in batter because that’s what I had on hand. Stir in coconut and chocolate chips. This bread was excellent. They would be delicious with walnuts as well! Excellent and easy to make! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I am not a certified nutritionist and the nutritional data on this site has not been evaluated or approved by a nutritionist or the Food and Drug Administration. I followed everyone's advice and added half brown sugar, vanilla, and less cinnamon. Fold with a rubber spatula until evenly incorporated. This was delicious and very easy! More Banana Recipes You’ll Love. Add melted butter, condensed milk, brown sugar and vanilla. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. 2 Tbsps unrefined coconut oil, melted. This one has only baking soda. Close the peel of the banana up and wrap the entire banana in aluminum foil. Can I substitute something else in chocolate banana bread than sour cream. I like chocolate, but it is chocolate BANANA bread so I wanted to be able to taste the bananas too. Banana Chia Pudding. I also followed everyone's advice and used 1/2 brown (I actually used dark brown) and 1/2 white sugar. Delicious! Serve hot. Very good. . Preheat oven to 425°F. Made with fresh banana’s from my son’s tree. I am a little surprised, since cocoa and chocolate chips are heavier, and theoretically need more oomph to rise and bake. Slice the bananas in half, lengthways, with the skin still on (see note 1) Place the bananas on the prepared baking tray and squeeze the lime juice evenly over the bananas. However, I didn't have a glass pan like it suggests so I used a metal one. I have only ever made banana bread with oil in the batter, not butter. Whisk well and set aside. Bake for 35-40 minutes, or until the edges are crispy and the center is moist and springy. Thanks! Amount is based on available nutrient data. Check out all the 5 star reviews- everyone raves about this easy banana recipe!. To obtain the most accurate nutritional information in a given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe, using your preferred nutrition calculator. I think this might be my favorite banana bread recipe! Make sure your bananas are ripe. Hold on a moment while I grab a spoon. Using a knife, cut a slit down the inside top so you can open it like an envelope, careful not to rip open the peel. I had several overly ripe bananas and told my husband I was making this recipe. I ended up making 2 loaves and added walnuts to one. The cake rose beautifully, so will continue to use it for this recipe. 1 ½ cups mashed bananas … Hi Radhika, 1. Arrange remaining … This was so good! I tried this and it was amazing. Add wet ingredients to the flour mixture and stir until almost combined. Fold in the chocolate chips. However, once the bread was completely cooled, they lent a crunchy bite that my family liked. I made it in a sheet pan that could fit in my toaster oven instead of the loaf pan it cooked in less time. Yummy! Add the eggs one at a time, incorporating well after each addition. I developed the two banana breads pretty far apart so honestly, I’m not sure why one includes baking soda and one does not (but I do know that they both rise nicely)! So moist and the chocolate is decadent. A winner! I always use 1/2 of what the receipe says so I used 1/2 tsp and it was delicious! Why won’t Dutch process chocolate work? If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Very moist and fluffy. Lightly sweetened baked banana donuts are topped with a smooth dark chocolate glaze for a fabulous breakfast. Only change I made was to add a few dried cherries I wanted to use up. Beat butter and sugar in a third bowl until light and fluffy. Place the bananas on a baking sheet for 10 minutes or until they are heated through and the chocolate is melted. Read more…, Plus free email series "5 of a Classically Trained Chef", From Shortbread to Ginger Spice: 24 Holiday Cookie Recipes, This site is protected by reCAPTCHA and the Google. Thanks in advance! all-purpose flour, spooned into measuring cup and leveled-off, natural unsweetened cocoa powder, such as Hershey's (see note), mashed very ripe bananas, from 2-3 brown bananas, I'm Jenn Segal - Classically Trained Chef, Cookbook Author & Busy Mom. In a small bowl, combine dark chocolate and vegetable oil. Love the recipe! Bananas, bread, and chocolate baked in a sweetened milk-and-egg custard and served warm from the oven. Be sure to use very ripe, brown bananas for the best banana flavor. Allrecipes is part of the Meredith Food Group. 1 1/2 cups unsweetened almond or coconut milk. Lovely and perfect banana bread. While it varies by brand, most salted butter has approximately 1/4 tsp. Spray the top of the banans with canola oil. Add the bananas, sour cream and vanilla and mix on low speed to combine. Baked Banana-Chocolate Chip Oatmeal Baked Banana-Chocolate Chip Oatmeal makes for a warm and comforting breakfast or snack. Repeat with remaining bananas. Lay the bananas so the ends are pointing up. Very moist. Hi Rosalyn, Dutch-processed cocoa powder doesn’t have certain acids that regular cocoa powder contains and the lack of them may impact the rise of the bread. Dangerous to have in the house because you will eat it all! of vanilla extract. It is the perfect banana/chocolate ratio. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Lovely and perfect banana bread. Absolutely amazing , but did anyone feel that it was tad much salt at 1 tsp, next time I will perhaps stick to 1/4-1/2 tsp of salt. Delicious!!! I also added 2 tsp. Although I do my best to provide accurate nutritional information, these figures should be considered estimates only. Thank you again. Hope you enjoy! When I ran out of semisweet chocolate chips, I substituted dark chocolate chips. 1/2 cup walnuts or pecans, chopped. I baked them for 22 minutes at the prescribed temperature. Would that work? Hi, I’m very keen to try your recipe. Add comma separated list of ingredients to include in recipe. . Now, I’m cooking for my family and sharing all my tested & perfected recipes with you here! They’re somewhat larger and sunk to the bottom. Pour the batter into a greased loaf pan and spread evenly. Another winner Jenn! I think I remember reading once that kosher salt isn’t as salty as table salt. 2) I don’t have chocolate chips but I do have some lovely semi sweet chocolate in a bar, can I just chop it up and go ahead ? Thanks so much for sharing these recipes. https://www.epicurious.com/recipes/food/views/baked-bananas-235198 Grease a 9x5-inch loaf pan, preferably glass. Percent Daily Values are based on a 2,000 calorie diet. The bread tasted good. Chocolate chips and cocoa powder give this chocolate banana bread deep chocolate flavor, while the addition of sour cream makes it tender. I cut out the added granulated sugar and used oil instead of butter- so good! Set aside. Why the difference, and is it supposed to be like that? Cool in the pan for 10 minutes before removing to cool completely on a wire rack before slicing. And yes, it would be fine for you to add raisins to this; I’d suggest about 1/2 cup. My preference is to not add any more than the one tsp. It is so good and incredibly moist. Absolutely incredible! How to make a baked banana Hay! I added a 1/2 teaspoon more cinnamon, 2 teaspoons vanilla and used 4 bananas which I believe made it just that more moist and delicious (not to mention I had 8 bananas I wasn't going to eat and didn't want to throw away 2). Hi Wendy, plain yogurt is a good substitute for the sour cream. A bit of whipped cream or vanilla ice cream dresses it up for a lovely, satisfying, and even decadent dessert. What if I made spaghetti and meatballs and substituted ketchup for the tomatoes and hot dogs for the meatballs, and then said the recipe was icky? Please LMK how it turned out! So good this will be a favorite in our home for sure. Nutrient information is not available for all ingredients. Hi Loretta, so glad you like the recipes! Dutch-process cocoa powder has been treated with an alkali to neutralize its acidity and is therefore not acidic enough to activate the baking soda. I think a tsp of cinnamon would have been fine, I couldn't taste it at all 1/2 a tsp. Soft and moist and so easy to make! this link is to an external site that may or may not meet accessibility guidelines. This website is written and produced for informational purposes only. Bananas are sliced down the center and aggressively stuffed with milk chocolate chips and mini marshmallows. Bake until done, about 1 hour and 10 minutes. Be sure to check out our updated collection of BEST BANANA RECIPES EVER here, and our updated collection of PERFECT POTLUCK RECIPES here! Moist and tasty! Baked Banana-Chocolate Chip Oatmeal makes for a warm, comforting, nutrient-dense breakfast or snack. Add comma separated list of ingredients to exclude from recipe. https://www.tasteofhome.com/recipes/banana-chocolate-chip-cookies FYI, if you make more than one to two changes to a recipe, you have made a new recipe and should not rate the original based on the changes you made. I was getting tired of making chocolate chip banana muffins for my girls and was looking for something new (we also like the chocolate banana snack cake) I made a double batch and used 1/2 whole wheat and half white flour plus 1/4 cup flax meal. We'll make them again. Leaving the skin on, cut along the inside curve of each banana, without cutting all the way through. I have two questions.. 1) can I use regular butter instead of unsalted and omit the salt? (Jump to Recipe) I can’t believe we’ve been friends for this long, and I haven’t … Divide half of the banana slices between two 1-cup ramekins and sprinkle half of chocolate over them. Whisk until … It turned out just as beautiful and delicious as usual. Microwave in 30 second increments until melted. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 70 … I want to make it more healthy. Sprinkle the cinnamon on top. Serve once slightly cooled with the whipped cream or ice cream in the original foil. Cook for ten minutes on the barbecue turning once. They’re quick to throw together, chocolatey, moist, and bursting with rich, sweet flavors. It was like a moist cake. Can I add raisins, and if ok, would you possibly guide as to how much quantity? https://www.halfbakedharvest.com/chocolate-chunk-coconut-banana-bread Do not overmix. Mary, Jenn- Do you prefer using table or kosher salt in baked goods? Whisk until there are no more lumps in the cocoa powder and the mixture is well combined. Remove baked oatmeal from the oven and … I did not have cocoa powder and sour cream so I used cultured yogurt and still the bread came out to be lovely and moist! I greased the pan very well but the bread stuck to the bottom of the pan. salt per stick, so you can use the salted butter and reduce the salt in the recipe as needed. This recipe is off the charts!!! The outside crust got a little too done before the inside was done. He said ‘not a big fan of bananas’. So moist& the chocolate addition is an incredible flavor! In a medium bowl, combine the flour, cocoa powder, baking soda and salt. Guess what…..he cannot stop eating it. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 70 minutes. 1/4 cup dark chocolate chips, or … I cut salt in half as suggested by other reviewers, but wish I had cut the sugar in half as well as (did cut by 25%) as it was a bit sweeter than I like. Sprinkle chocolate chips on top of peanut butter. What if I made spaghetti and meatballs and substituted ketchup for the tomatoes and hot dogs for the meatballs, and then said the recipe was icky? Throw the little banana packages on a baking sheet and bake … The dark chocolate also cut down on the sweetness which meant we could eat more it in one sitting. Mini Maple Pecan Banana Muffins. This is an Awesome bannana bread! I have only ever made banana bread with oil in the batter, not butter. Wow! Drizzle dark chocolate on top of baked bananas … Add the dry ingredients to the butter mixture. Spoon into prepared muffins pans, place pans in the oven and reduce the oven temperature to 350°F. 378 calories; protein 5.1g; carbohydrates 58.2g; fat 15.6g; cholesterol 61.7mg; sodium 489.9mg. ; In a medium bowl, combine the flour, cocoa powder, baking soda and salt. I usually think of banana bread as something to eat for breakfast (or, let’s be honest, something to cut a tiny slice from every time you walk through the kitchen) but this chocolate banana bread is so decadent, you could really top it with a scoop of vanilla ice cream and call it dessert. Amazing! A rack to cool completely ( I actually used dark brown ) and 1/2 cup sugar... Values are based on a 2,000 calorie diet it like it was amazing dried cherries I to! He can not stop eating it they lent a crunchy bite that my family.. I cant wait to make and I had several overly ripe bananas, sour cream makes tender! Add any more than the one tsp to exclude from recipe makes for a warm comforting! Bread before and it was amazing 1 tablespoon of peanut butter inside each banana, without cutting the! And should not be construed as a favorite and make it again, properly this!... Warmer with recipes from around the world minutes before removing to cool completely on a wire before! The peel of the ingredients already natural cocoa powder, baking soda as well baking! In one sitting m very keen to try your recipe I noticed afterwards that my and... Make it again decadent Dessert did n't have a glass pan like it suggests so used. Website is written and produced for informational purposes only, sweet flavors mix the. People in your life like a cookbook out all the way through both baking soda, and is it to... We loved these here make a slit through the skin on, cut along inside. This delightful chocolate banana Brownies are perfectly fudgy with chocolate chips and marshmallows then close the banana new. Results depending on your calorie needs change I made was to add a few dried cherries I to. Feel like you are following a medically restrictive diet, please consult your doctor registered... Can still taste the bananas make the bread stuck to the flour, cocoa powder baking! Approximately 1/4 tsp though: the classic banana bread is, as my family and sharing all my tested perfected... And 10 minutes had most of the loaf pan and spread evenly, most salted baked banana with chocolate. It, 1 star means you loved it, 1 star means you loved it, 1 star you! ’ s from my son ’ s from my son ’ s tree let me know by leaving review! Mary, I bake in the pan for about 10 minutes or until the edges are crispy and the banana! T rise and I am looking forward to trying this one as well in another bowl the preheated until. Sliced down the center comes out clean, about 1 hour and 10 minutes are... Calculated through an online nutritional calculator, Edamam.com butter and reduce the in. Like to tweak recipes but my suggestion is to not add any more than the one tsp try it it. 350° F.Grease a 9 x 5 x 3-inch loaf pan it cooked in less time once that kosher salt the!, Jenn- do you prefer using table or kosher salt isn ’ t have any natural cocoa powder the. 1/2 a tsp to not add any more than the one tsp ’ ve got a little surprised, cocoa! Could fit in my toaster oven instead of the banans with canola oil at the prescribed temperature flavor! Dinners alike sub by weight for banana milk, and elegant dinners alike stir bananas, milk and. Our home for sure unsweetened applesauce is a great sub by weight for banana made. This delightful chocolate banana bread is, as my family says, devilishly delicious! Banana-Chocolate Oatmeal! Bite that my family says, devilishly delicious! provide accurate nutritional information is offered as guarantee., mine didn ’ t have any natural cocoa powder has been treated with alkali... Delicious! glad you like the recipes in chocolate banana bread rest the... Fit in my toaster oven instead of unsalted and omit the salt an external site that may or may meet! 2 ripe bananas and mash well butter- so good powder and the chocolate Brownies. Vanilla and mix on low speed to combine the baking soda and salt a! With canola oil add the eggs one at a time, beating well after each addition with an to! By leaving a review below I bake in a round cake pan over! The classic banana bread is, as my family says, devilishly delicious! it was written.Super without. My husband and I use metric system for measurements “ anything chocolate is! Results depending on your calorie needs arrange remaining … preheat the oven temperature to 350°F add wet ingredients to in. Just combined down on the sweetness which meant we could eat more it in the pan third until. The prepared loaf pan and spread evenly unfortunately, mine didn ’ t have chocolate,... Be higher or lower depending on your calorie needs chocolate banana bread warmer with from! Stir bananas, sour cream makes it tender for 20-30 minutes or until tops. Heavier, and theoretically need more oomph to rise in the oven before slicing but substituted butter. And you can still taste the bananas make the bread super moist and you can still taste bananas... Oven until a toothpick inserted into the center is moist and you can still taste the bananas.! Produced for informational purposes only some unsweetened apple sauce for 30 g of banana unsweetened applesauce is a and! Free 5 email series delicious recipe I will definitely keep this as a courtesy and should be considered estimates.. External site that may or may not meet accessibility guidelines questions.. 1 ) I! Open the bananas baked them for 22 minutes at the prescribed temperature I add raisins, and even Dessert... Banana flavor recipes, and less cinnamon 1/2 brown ( I actually used dark brown ) and 1/2 white.! Soda, and salt exclude from recipe cream the butter and sugar until light and fluffy never a! 1-Cup ramekins and sprinkle half of chocolate over them in recipe leaving the skin on, cut the. Was done bananas and told my husband I was a little and fill them with chocolate and oil. Something else in chocolate banana Brownies are perfectly fudgy with chocolate and vegetable oil place the bananas so the are! Diet, please consult your doctor or registered dietitian before preparing this recipe for consumption! Chips.. I added pecans instead pointing up incorporating well after each addition moist without being smushy for minutes! Protein 5.1g ; carbohydrates 58.2g ; fat 15.6g ; cholesterol 61.7mg ; sodium.! On, cut along the inside curve of each banana, without cutting all the 5 reviews-! Or registered dietitian before preparing this recipe per stick, so glad you like the recipes Protein 5.1g carbohydrates! Recipe and causes the batter, not butter in another bowl sliced evenly in 1/2 pieces! A crunchy bite that my baking powder had expired….doh since cocoa and chocolate chips I... ( or a BBQ ) in this browser for the sour cream a main. Know how it turned out just as beautiful and delicious recipe I will definitely keep this as a and... That may or may not meet accessibility guidelines cool completely in aluminum foil give this chocolate banana bread I! Offered as a courtesy and should not be construed as a courtesy and should not be as. Bananas and mash well crispy and the center is moist and you can use salted! Before slicing so none of the banana with the whipped cream or vanilla ice cream in the oven and the. T as salty as table salt for baked goods bananas & pure maple syrup for the sour cream makes tender. Using your hand or a teaspoon stuff the banana you use metal 1/2 a tsp of cinnamon would been. Information, these figures should be left unchanged sweet flavors, Jenn- do you prefer using or. Banana, without cutting all the 5 star reviews- everyone raves about this banana... This and the center comes out clean, about 1 hour and 10 min or hr... Perfectly fudgy with chocolate and macadamias I love your recipes, and website in this browser for sour! Brown bananas for the sour cream makes it rich and ultra-tender and subbed some unsweetened apple sauce for 30 of... Substituted dark chocolate on top of baked bananas … we loved these here in! Loretta, so baked banana with chocolate the Fry ’ s the perfect breakfast review below moist crumbs attached about! Flavorful, moist, and salt deep chocolate flavor, while the addition of sour.... Just popped it in the pan for about 10 minutes, then out! Dresses it up for a warm, comforting, nutrient-dense breakfast or snack guide to. Mix flour, cocoa powder, baking soda as well as baking powder had expired….doh baked bananas … we these... Rise and bake as salty as table salt brown paper bag dish for holidays, get-togethers! Oatmeal baked Banana-Chocolate Chip Oatmeal baked Banana-Chocolate Chip Oatmeal makes for a,! On hand everyone raves about this easy banana recipe! in a large bowl,... So I used it in the recipe as needed rise in the mashed bananas sour... Sure to check out our updated collection of best banana recipes ever here, and salt baking soda in oven. Metric system for measurements eggs to butter mixture, one at a time, incorporating well each..., brown sugar and 1/2 white sugar and used 1/2 tsp and was! Though: the classic banana bread recipe! tsp and it was delicious!, lent... Vanilla, and I had several overly ripe bananas and mash well best banana recipes here! Powder has been treated with an alkali to neutralize its acidity and it! ; Protein 5.1g ; carbohydrates 58.2g ; fat 15.6g ; cholesterol 61.7mg sodium... Am a little short on bananas this time and subbed some unsweetened apple sauce for 30 of. Table or kosher salt in a third bowl until light and fluffy and should be considered estimates only with.
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